The Coffee
Producer- The Hernandez Family
Farm- Los Nogales, Huila Colombia
Processing- Natural + Mosto
Varietal- Caturra
Tasting - Tropical Fruit, Tangerine, White Chocolate
The Producer
The Hernandez Family
From the fertile land that embraced the coffee seed, amidst the majestic green mountains of Bruselas, the largest district in Colombia, lies the farm 'Los Nogales,' located in the El Diamante village. The hospitality of the farmer, the fresh air, and the rugged mountains enveloped by thick clouds encompass a territory that holds the history of the Hernández family within its coffee fields.
Around 80 years ago, Ricardo Hernández and Concepción Castillo set out to settle on "Los Nogales," a farm in Pitalito, Huila, with a dream to make a name in coffee history. Their love led to the birth of eight children who devoted their lives to the countryside. One of the siblings stood out, leading the family to be remembered in the coffee world. In 1952, Ricaurte Hernández, the youngest son, was born. He worked as a farmer and discovered the value of generosity, humility, and entrepreneurship through his experiences on the land; his dream was to see his children grow up on his farm with the values he cherished. In Valle del Cauca, Ricaurte met his life partner, Suldery Arango, a woman with coffee in her veins, and together they built a coffee empire. In 2005, their estate won first place in Colombia's "Cup of Excellence" contest, thanks to the family's dedication.
Ricaurte was a visionary, always looking for innovative practices in coffee cultivation and business. His life ended tragically in 2013 due to violence in the Colombian countryside, leaving a legacy of resilience and inspiration for coffee farmers across the country. After Ricaurte's death, the family considered selling the farm, but Oscar Fernando, his youngest son, decided to honor his father's legacy and took over the farm.
His dedication to sustainable practices and innovation, coupled with his experience in environmental management, has transformed Los Nogales into a modern coffee production center, producing high-quality coffee while emphasizing research, technological innovation, and environmental conservation.
The Importer
Forest Coffee
We love working with Forest Coffee Importers for many reasons. At the core, their quality for Colombian coffees comes from being a vertically integrated company. In other words, they keep everything in-house-- from growing, to processing, to QC, to logistics, they manage their own supply flow. This is a huge asset knowing that there is tremendous control and care in getting coffee from Colombia to final destination. For that reason, their offering list is beyond stuff full with tasty, unique and really quality coffees. They certainly make sourcing an excitement for us
Second and equally importantly is their commitment to regenerative efforts. In an ever fragile climate, making every effort possible to take care of the land that provides for so many is a crucial aspect to their business.
The Roast
Brewing Notes
