Colombia • Watermelon Blast

The Coffee: 

Producer: Edwin Noreña

Farm: Campo Hermoso

Processing: Watermelon Co-Fermentation

Varietal: Pink Bourbon

Tasting: Juicy, Watermelon, Refreshing

The Importer: Hacea

A new relationship as of July of 2024, and excited to start things in this way! The Makeworth team met Hacea at an invited cupping in Seattle and quickly could tell that there was something really special about their process. Their QC team is dialed, they know their coffees well and have upped the standard for helpinng roasters get a hold of quality coffees. We were immediately impressed by their presentation and began selecting a few coffees to bring in for the 2024 harvest

Owners Jared and Luke Hales are no stranger to the coffee world, either. Both are certified Q graders who also bring so much attention to detail regardless of how big or small your roasting operation is. We are proud to start and grow this relationship and know you will really dig the coffees we are bringing in from them.

The Producer:  Edwin Noreña

Finca Campo Hermoso has been in Edwin’s family for over 30 years. After his father passed away, Edwin began developing the farm for unique specialty coffees. Edwin has become a prominent innovator for Colombian specialty coffees. He is a Q Grader, Q Processor, and Cup of Excellence judge in addition to overseeing the farm and processing operation. This is a fun coffee to showcase Edwin's work!